Salmon Curry with Coconut Rice

Salmon Curry with Coconut Rice

By combining fresh Ish Fish salmon and cooling coconut rice with madras powder, ginger, garlic, coriander seeds and chillies, The Lincolnshire Chef has created a new dinnertime favourite packed with flavour. Ingredients 2 salmon fillets, cut into chunks 2 cloves of...
Introducing our new Ish Fish Boxes

Introducing our new Ish Fish Boxes

Let’s take you back all the way to June 2018. We were in the early days of a glorious summer, the World Cup kicked off, and it was anchors aweigh for ishfish.uk. We knew we wanted to make getting fish fresh from the docks to your door as easy as possible, and...
How to poach haddock

How to poach haddock

The Great British public love a good, tasty bit of haddock. It’s the flaky fillets in your fish and chips, the meaty chunks in your fish pie mix, and a brilliant alternative to your usual breakfast food. Yes – we love haddock for breakfast. While salmon has become a...
A Guide to Fish Portion Sizes

A Guide to Fish Portion Sizes

We get asked all kinds of questions at Ish Fish HQ. “Does the season of fish affect quality?”, “What’s the latest you can order for next day delivery?”, “How many legs has an octopus got?” (Thanks Shane on Facebook, for that one.) But there’s always one in...