Cod cheeks (approx 250g) bag

If you like scallops, you must give cod cheeks a try.

While meaty in appearance like scallops, their texture is very delicate and succulent, and they have a lovely sweet taste too.

Cod cheeks are expertly cut and prepared by experienced fishmongers on Grimsby Docks, so all you need to do is pan fry for a few minutes until the outsides are golden brown and beginning to crisp.