Manx Kipper (approx 1Kg)

It takes craftmanship to perfectly prepare manx kippers - sliced and open flat before being salted and cold smoked to achieve a distinctive bronze colour and deep smokey flavour.

A simple poach is all these kippers need, or a quick grill to really enhance the taste. Manx kippers are an excellent breakfast food, especially when served with buttery eggs.

Smoked Fish