How to Grill Fish on the Barbeque

How to Grill Fish on the Barbeque

Grilling fish on the barbeque adds a whole new depth of flavour to your seafood. Not only does your fish achieve a rich, smoky flavour, but the textures are incredible – light, flaky flesh with a crispy skin. It’s our favourite way to eat fish in the summer months. So...
Stop Food Waste – Eat More Fish

Stop Food Waste – Eat More Fish

Something we get asked a lot about is how to store your fish – how long will it keep in the fridge? When do I put it in the freezer? Making sure you store your seafood correctly massively helps in reducing food waste. 33% of all food produced globally is lost or...
Salmon Curry with Coconut Rice

Salmon Curry with Coconut Rice

By combining fresh Ish Fish salmon and cooling coconut rice with madras powder, ginger, garlic, coriander seeds and chillies, The Lincolnshire Chef has created a new dinnertime favourite packed with flavour. Ingredients 2 salmon fillets, cut into chunks 2 cloves of...
Introducing our new Ish Fish Boxes

Introducing our new Ish Fish Boxes

Let’s take you back all the way to June 2018. We were in the early days of a glorious summer, the World Cup kicked off, and it was anchors aweigh for ishfish.uk. We knew we wanted to make getting fish fresh from the docks to your door as easy as possible, and...